Food for Thought: A Cookbook Club

Join us as we share recipes from this month's title.

Attendees are asked to bring a dish and their own place setting, as we will all share what we have baked.  

For more information contact Kiki Butler at kbutler@coventrylibrary.org or 822-9105.  

Copies of the book are available at the reference desk.  New members are always welcome!